![]() Ah HA! At least with how I made it, that is basically what it tastes like. My wife liked it and said that it reminded her of chicken pot pie. Other than that, I probably used around 20% less salt than the recipe called for and unfortunately I didn't have any green onion. Since we were eating the soup immediately after cooking, I wanted the flavors to blend faster, so for about half of the amount of thyme the recipe called for I used ground rather than dried flakes. Even with the extra cup of liquid it was still thicker than most potato soups. I added another 1/2 cup of chicken broth and 1/2 cup of half and half to thin it out. The potatoes we had might have been rather large, because it was turning out to be too thick (IMO). That way it gave the soup the added bonus of bits of potato skins. In this case, I substituted one of the Russet potatoes for a sweet potato. It's not often that I stick to the recipe as written. Scroll through to find our best baked chicken wing recipes of all time, including baked Buffalo wings, baked teriyaki wings, baked BBQ wings, baked lemon pepper wings, and more. And you don't even need any fancy appliances to cook them because all these recipes are made in the oven for extra crispy wings that are packed with finger-licking-good flavor. Plus, how many foods come with their own convenient built-in handle? When it comes to flavors, the mighty chicken wing has something for everyone, so whether you like them spicy, cheesy, or a little bit sweet, you'll find a recipe that's just right for you on Allrecipes. Whether you're serving them as a snack at a party, an appetizer before dinner, or dinner itself, no one is able to resist this delectable finger food. Our 15 Best Baked Chicken Wing Recipes of All Time Are Why Napkins Were Invented Chicken wings are a real crowd-pleaser.
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